Mga produkto

  • LSCJ-53-Diced manok ug carrot

    LSCJ-53-Diced manok ug carrot

    Sagol: Manok: 71.3%, starch: 10%, peanut protein: 3%, carrot: 1.5%, pea protein: 1%

    Dugang nga komposisyon: Glycerol: 10%, sorbitol: 3%, asin: 0.2%

    Nutrient content: Protina ≥23%, tambok ≥0.5%, fiber ≤2%, abo ≤6%, umog ≤23%

  • LSCJ-52-Mga pinaakan sa manok ug spinach

    LSCJ-52-Mga pinaakan sa manok ug spinach

    Sagol: Manok: 71.3%, starch: 10%, peanut protein: 3%, spinach: 1.5%, pea protein: 1%

    Dugang nga komposisyon: gliserol: 10%, sorbitol: 3%, asin: 0.2%

    Nutrient content: Protina ≥23%, tambok ≥0.5%, fiber ≤2%, abo ≤6%, umog ≤23%

  • LSL-17-Kordero ug mga piraso sa isda

    LSL-17-Kordero ug mga piraso sa isda

    Sagol: Isda 24.3%, manok 24%, mutton 18%, starch 18%, soy protein 2%, wheat protein 2%, peanut protein 2%

    Ang sulud sa nutrisyon: Glycerol 8%, sorbitol 1.5%, asin 0.2%

  • LSL-16-Sushi nga adunay karnero ug bakalaw

    LSL-16-Sushi nga adunay karnero ug bakalaw

    Sagol: Mutton: 50%, isda: 15.4%, glycerol: 12.6%, bovine collagen 10%, starch: 4.7%, pea protein 4%, peanut protein: 3.1%, asin: 0.2%

    Nutrient content: Protina ≥36%, tambok ≥0.5%, fiber ≤3%, abo ≤8%, umog ≤23%

  • LSL-15-Nipis nga mga hiwa sa karnero

    LSL-15-Nipis nga mga hiwa sa karnero

    Mga sangkap: Mutton: 33.8%, itik: 33.7%, glycerol: 15.4%, corn starch: 9.3%, sorbitol: 3.1%, peanut protein: 2.8%, soy protein isolate: 1.6%, asin: 0.3%

    Nutrient content: Protina ≥25%, tambok ≥0.5%, fiber ≤3%, abo ≤8%, umog ≤23%

  • LSL-13-Barbecue nga mga singsing sa karnero

    LSL-13-Barbecue nga mga singsing sa karnero

    Sagol: Mutton: 49%, itik: 21%, gliserol: 14.8%, corn starch: 8.4%, peanut protein: 3.4%, pea protein: 3.4%

    Nutrient content: Protina ≥37%, tambok ≥0.5%, fiber ≤3%, abo ≤8%, umog ≤20%

  • LSL-12-Barbecue nga lamb strips

    LSL-12-Barbecue nga lamb strips

    Sagol: Mutton: 49%, itik: 21%, gliserol: 14.8%, corn starch: 8.4%, peanut protein: 3.4%, pea protein: 3.4%

    Nutrient content: Protina ≥37%, tambok ≥0.5%, fiber ≤3%, abo ≤8%, umog ≤20%

  • LSL-11-Barbecue lamb chips

    LSL-11-Barbecue lamb chips

    Sagol: Mutton: 49%, itik: 21%, gliserol: 14.8%, corn starch: 8.4%, peanut protein: 3.4%, pea protein: 3.4%

    Nutrient content: Protina ≥37%, tambok ≥0.5%, fiber ≤3%, abo ≤8%, umog ≤20%

  • LSF-31-Milk sticks (keso ug isda)

    LSF-31-Milk sticks (keso ug isda)

    Mga sangkap: Isda 40.2%, manok 25%, panit sa baka 6%, starch 12%, soy 3%, trigo 2%, mani 2%

    Dugang nga komposisyon: glycerol 8%, sorbitol 1.5%, asin 0.2%, cheese essence 0.1%

    Nutrient content: Protina ≥28%, tambok ≥0.5%, fiber ≤1%, abo ≤6%, umog ≤23%

  • LSF-30-Thinner nga hiwa sa isda

    LSF-30-Thinner nga hiwa sa isda

    Sagol: Isda: 33.8%, manok: 33.7%, gliserol: 15.4%, corn starch: 9.3%, sorbitol: 3.1%, peanut protein: 2.8%, soy protein isolate: 1.6%, asin: 0.3%

    Nutrient content: Protina ≥28%, tambok ≥0.5%, fiber ≤3%, abo ≤8%, umog ≤23%

  • LSF-29-Mga piraso sa isda(Spanish mackerel)

    LSF-29-Mga piraso sa isda(Spanish mackerel)

    Mga sangkap: Spanish mackerel: 100%

    Nutrient content: Protina ≥65%, tambok ≥1%, fiber ≤3%, abo ≤8%, umog ≤16%

  • LSF-28-Mga Gilis sa Karne (isda)

    LSF-28-Mga Gilis sa Karne (isda)

    Mga sangkap: Isda 39.4%, isda 30%, starch 8%, mani 3%, gisantes 3%

    Dugang nga komposisyon: Glycerol 12%, sorbitol 4%, asin 0.3%, Chondroitin sulfate 0.2%, glucosamine hydrochloride: 0.1%

    Nutrient content: Protina ≥30%, tambok ≥0.5%, fiber ≤2%, abo ≤8%, umog ≤23%